dear internet,
I am going to a friend's house for Thanksgiving (or insert your own peculiar holiday for those outside the US), and she will be making turkey, stuffing, mashed potatoes, and gravy . . . I am bringing salad and apple pie, and the wine.
I am definitely bringing a sparkling wine (Gloria Ferrer Blanc de Noir) and also want to bring a red wine.
Any thoughts on which one?